Hanging Out at Conti's

I admit I'm such a food addict. I love to take my kids on a food trip weekly. One of the resto we've been coming back to is Conti's. We have tried dining at the Trinoma and Greenhills branches and the food is still great wherever...

Must try is the baked salmon and of course, don't go home yet without tasting their famous Mango Bravo.

A Day at Dampa

Last Sunday, my family went to Dampa at Macapagal Avenue. It's been awhile since the last time we all ate there. Since me and my kids are seafood lovers, we were so happy when hubby decided to treat us there. You can just see the smile on Pio's face. First, we bought the seafoods on the market and have them cooked at Mom and Dad resto. The resto's staff suggested the dish they can do with our chosen seafood.

The resto is so clean (same with the bathroom), staff are friendly, service is good and they really cook well. Here, take a peek of what we had at Mom and Dad resto.

Pio opening his dalandan soda


Bea sipping her buko juice


crab claws cooked in butter and garlic


sinigang na sugpo


salmon sashimi


prawn tempura